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Señorío del Aguila

2009 Carinena 50% Viura - 50% Chardonnay

The Campil Señorío del Aguila from the 2009 vintage is a captivating red blend that showcases the harmonious marriage of fifty percent Viura and fifty percent Chardonnay, two varietals typically known for their white applications. Hailing from the esteemed Carinena region, this wine presents a medium-bodied profile that envelops the palate with a remarkable balance. Its vibrant acidity provides a refreshing backbone, while the fruit intensity offers delightful notes of ripe berries complemented by subtle citrus undertones. Tannins are medium, contributing a gentle structure without overpowering the wine’s elegance. A dry finish rounds out the experience, making it a versatile companion for various culinary delights. This intriguing blend exemplifies Carinena's potential for innovative winegrowing, leaving a lasting impression on all who indulge.

Tasting notes:


Vanilla

Vanilla

Apple Pie

Apple Pie

Butter

Butter

Flavor profile:


Acidity Low

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Mild

Low Pronounced

Region:


Spain
Spain

While its reputation as a serious wine destination was eclipsed by France and Italy for many years, ignoring Spain today means missing out on some of the world's most exciting wines. Enjoying hundreds of miles of sun-kissed coastline and rocky interiors at higher elevations, Spain provides an ideal location for vineyards. Whether it is sparkling cavas from Catalonia, crisp Verdejos from Rueda, sublime Tempranillos from Ribera del Duero or inky Monastrells from Valencia, Spain has many wine styles to explore, all expressing the country's wildly unique terroir.

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